
Have you guys ever had the chicken tacos from Buffalo Joe's? They are one of my favorite things to eat! And they really couldn't be any simpler: Grilled chicken, cheese, red onion, lettuce, corn tortilla. BUT... they serve them with a sauce called Serrano Cilantro Cream Sauce, and OMG! I want to bathe in that stuff. I seriously can put it on ANYTHING, so I figured I better figure out how to make it! I scoured the internet in search of recipes, but after trying this and that, I still didn't have the recipe... until now. 
I think this is pretty close, and I am happy with the results! 
INGREDIENTS:  - 1 bunch of cilantro
 - 5 small Serrano peppers, seeded
 - 5 garlic cloves
 - 1 cup Mexican Crema. 
 - 1 tsp. garlic salt
 - salt & pepper, to taste. 
 
 DIRECTIONS:  Put everything in a food processor, blend, and enjoy!  
 
 This is so easy! You can put it on tacos, a salad, or even use it as a dip for chips!  (If you can't find Mexican Crema, you can use 1/2 c. sour cream and 1/2 c. heavy cream.)   | 
 
 
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